Masala Buttermilk

There is no other thirst quencher than buttermilk on a hot summer day. Traditionally buttermilk was offered as a welcome drink  to guests in South Indian households. But now a days soft drinks, coffee, tea took over its place. Masala buttermilk is a must in my home in the summer season. This awesome tasting buttermilk is simple to make.

INGREDIENTS

• Fresh curds        2 cups
• Salt                    to taste
• Ginger               1 inch piece
• Jeera                  1 Tsp
• Lemon juice       2 Tsp
• Water                 as required

PROCEDURE

Grate the ginger and blend all the above ingredients in a blender.
Add water as required.
Serve chilled.