PANEER ALOO TIKKI

A healthy way of having the tikki....... Paneer and potato combined together with other masalas make  very tasty tikkis. Very easy to make without much pre preparation and is very high calorie, protein food for young children.

INGREDIENTS

Potatoes                     3 small(boiled)
Paneer                       1 cup(grated or use channa)
Bread powder           1/2 cup
Salt                            to taste
Oil                             to shallow fry
Coriander                  2 Tsp chopped
Green chilies             2 chopped
Garam masala pwd   1 tsp(optional)
chopped garlic           1 Tsp
Grated ginger             1 Tsp

PROCEDURE

In a large bowl add the grated paneer, boiled and grated potatoes.
Add salt, green chillies, coriander, garlic and ginger, gram masala powder.
Now add the bread powder little by little and make the whole thing into a thick dough.
Make small tikkis and shallow fry them on a pan and serve hot with any sauce.