A simple soup with tasty sweet corn. Made with only one main ingredient, corn and nothing else. I love the gorgeous color of the corn and want it to dominate the soup, so I made the clear soup. You will love the taste and will want to make it always. Give it a try.
INGREDIENTS
- Corn 1/2 cup
- Water 1 cup
- Salt to taste
- Pepper to taste
- Coriander for garnish
- Butter 1 tsp.
- Corn flour 1 Tsp.
PROCEDURE
Cook the corn and set aside. Cook till they are very tender and soft and not too mushy.
Heat butter and add the cooked corn. Mix well. Add the water.
Let the soup come to a boil.
Simmer and cook for 5 minutes.
Mix the flour in some water and pour it in the soup.
Let the soup thicken.
Adjust the thickness according to your taste.
Add the salt and pepper.
Add tasting salt for an extra taste(optional).
Garnish with coriander and serve hot.
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